The event
will be held on July 30 with the participation of the Committee on Tourism of
the Republic of Uzbekistan and the Embassy of India in Uzbekistan.
Today, when
choosing a tourist destination, travelers pay attention not only to the
historical and cultural heritage, but also to the opportunities for a healthy
lifestyle, high-quality gastronomy and modern leisure formats. In this regard,
the development of vegan and vegetarian cuisine is becoming one of the
promising areas for creating new tourist products and increasing the
attractiveness of the country for various categories of guests.
The
international festival will be attended by representatives of the diplomatic
corps, travel companies, the restaurant business, the wellness industry and
specialized organizations.
One of the
key participants of the event will be Dr. Nikhila, Director of Lifestyle &
Wellness, expert in the field of healthy lifestyle and nutrition, PhD holder in
the field of Ayurveda.
Within the
framework of the festival, an expert discussion, professional exchange of
experience, establishment of business contacts, as well as the presentation of
a special vegan menu prepared by Indian and Uzbek chefs are planned.
Holding
such events contributes to the development of gastronomic and wellness tourism,
strengthening international cooperation and promoting Uzbekistan as a modern
tourist destination combining rich cultural heritage, high-quality cuisine and
opportunities for a healthy lifestyle.
